The campaign is a project of The Real Farming Trust, which runs The Oxford Real Farming Conference, The College for Real Farming and Food Culture, and Funding Enlightened Agriculture.
Colin’s Corner
The College for Real Farming and Food Culture: new coursesStill time to book places on three of this year’s courses! The College for Real Farming and Food Culture is… read more
The research agenda we really needA modest proposal from Colin Tudge The science and technologies that governments like Britain’s choose to promote, either by encouraging… read more
Meat, morality, and the vortex of liesAn early morning rant from Colin Tudge We are invited to be cheered by aspects of the Agriculture Bill for… read more
Food Culture
Cobnuts, Filberts and HazelnutsHazels are the nut most suited to the British climate and we should cultivate more of them. read more
Plums, Damsons and GagesAugust and September are the months for plums and their relations which have been significant both in our culinary history… read more
Recipes for a gardening glutRecipes for Runner Bean Pickle, Bilberry Tart and Ice Cream, Roast Tomato and Basil Soup, Deep-fried Courgette flowers, and other… read more
The Passing Scene
Save a species-rich wet meadow for wildlifeHere's an opportunity not to be missed! A crowd-funder set up by Rob Thomas. His description as follows: "This… read more
Movement Building workshop in Bristol October 19 2019This from the organisers, Stir to Action Are you a movement builder, or aspire to be one? Do you recognise… read more
Unprocessed red meat and processed red meat consumption: the research review that calls official dietary guidelines into questionHere is the link to the full article in the Annals of Internal Medicine Johnston BC, Zeraatkar D, Han… read more
