The campaign is a project of The Real Farming Trust, which runs The Oxford Real Farming Conference, The College for Real Farming and Food Culture, and Funding Enlightened Agriculture.
Colin’s Corner
The College for Real Farming and Food Culture: new coursesStill time to book places on three of this year’s courses! The College for Real Farming and Food Culture is… read more
The research agenda we really needA modest proposal from Colin Tudge The science and technologies that governments like Britain’s choose to promote, either by encouraging… read more
Meat, morality, and the vortex of liesAn early morning rant from Colin Tudge We are invited to be cheered by aspects of the Agriculture Bill for… read more
Food Culture
Cobnuts, Filberts and HazelnutsHazels are the nut most suited to the British climate and we should cultivate more of them. read more
Plums, Damsons and GagesAugust and September are the months for plums and their relations which have been significant both in our culinary history… read more
Recipes for a gardening glutRecipes for Runner Bean Pickle, Bilberry Tart and Ice Cream, Roast Tomato and Basil Soup, Deep-fried Courgette flowers, and other… read more
The Passing Scene
EFRACOM to cross question SoS Theresa Villiers on preparations for a no-deal Brexit for food and farming Sept 9 2019House of Commons Environment Food and Rural Affairs Committee New Environment Secretary to appear before Committee on preparations for a No… read more
Increasing organic stocks in agricultural soils: Knowledge gaps and potential innovationsThis from Soil and Tillage Research Volume 188, May 2019, Pages 41-52 Claire Chenu, Denis A. Angers, Pierre Barré, Delphine… read more
Regenerative Agricultureby Ian Perkin* Regenerative Agriculture is a system of holistic land management practices that leverage the power of photosynthesis in plants… read more
